Cooking 101
Friday, December 18, 2009
Another luxury of not having classes other than being able to ride is the opportunity to cook dinner without concern of when I'm going to get around to HW. My goal has been to cook with something new every time I cook and while I haven't managed that exactly, I have broadened my horizons and learned some new dishes.
Fried Green Tomatoes
Gourmet Salad - fresh field greens with pears, almonds, tomatoes from the vine, carrots, and basalmic vinaigrette
Gourmet Salad - fresh field greens with pears, almonds, tomatoes from the vine, carrots, and basalmic vinaigrette
and sometimes not so gourmet....
1 comments :
The pictures make me want to cook more! I've been marking recipes to try:)
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